Kaiserschmarrn

Kaiserschmarrn

Is Austria in it this winter? We don’t know, so for all those who have already booked to France or Italy, or are staying at home, we have these Kaiserschmarrn to get you in the winter mood a bit. Ingredients for 1 person (spacious): • 25 g blue raisins • 30 ml rum • 110 […]

Henk tuin

Sometimes I have to answer the question how I got into this wonderful profession and I always say: “It’s all Henk Tuin’s fault!” In 1978, I was 15, was at boarding school, and I was home for 2 weeks during the Easter holidays. Shortly before, Ton Fagel, at the time owner of Bistro Klein Paardenburg […]